Shellfish
Lobster · spider crab · clams · razor clams · barnaclesAtlantic produce, prepared to order as each piece deserves. The essence of a traditional Galician marisquería.
Seafood House · Galician Cuisine · Since 1985
Fresh Seafood and Galician Cuisine
Discover the house
Fresh Seafood and Galician Cuisine
in Playa del Inglés
The taste of Galicia in the south of Gran Canaria. Atlantic shellfish, daily fish and unhurried service on Avenida de Tirajana — every day since 1985.
1985
Four decades
in Playa del Inglés
Seafood
Specialists in
Atlantic produce
Galicia
Traditional
Galician cooking
Tirajana
Avenida de Tirajana,
Playa del Inglés
1pm—11pm
Open every
day
The house
Since 1985 in Playa del Inglés
Since 1985, Rías Bajas has been part of the dining scene of Playa del Inglés: a house devoted to seafood, traditional Galician cooking and attentive service, with the calm of a team that has been doing the same thing well for decades.
We work with first-class produce: shellfish, fresh fish and the Galician dishes of a lifetime. A table set for eating without hurry, in a dining room that regulars recognise at once.
A trusted address for residents of Gran Canaria and for visitors who come back year after year. Tradition, produce and honest service — the formula has not changed.
— Rías Bajas Playa del Inglés, since 1985.
Cuisine
Seafood and Galician cooking
What we do at Rías Bajas: shellfish, fresh fish, traditional recipes and a curated wine cellar.
Fresh fish
Sea bass · turbot · monkfish · hakeGrilled, baked or salt-baked. Cooked with respect for the produce and sold by weight, with the catch of the day on the chalkboard.
Galician cuisine
Octopus · lacón · empanada · caldeiradaPulpo a la gallega, lacón con grelos, the house empanada and caldeiradas. Lifetime recipes, made the way they should be.
Meats
Aged ribeye · lamb · sirloinSelected cuts for those who want a strong main course. Honest cooking, the right fire and carefully sourced produce.
Rice dishes & stews
Lobster rice · black rice · fideuáMade to share, slow-cooked. Soupy, creamy or dry depending on the day and the produce.
Wine cellar
Albariño · godello · mencía · reds · proseccoA selection of wines to pair with fish, shellfish and meat. The floor team will gladly advise you.
The menu
Fresh produce,
Fresh produce,
honest cooking
A full menu with the catch of the day always on the chalkboard and suggestions according to the market.
Reservations
Book your table
Three ways to book. The fastest is online; the most direct, by phone.
Book online
Real-time availability
Official MyRestoo system. Choose day, time and party size in under a minute.
Book online
By phone
We answer during service hours. The fastest option if you are in a hurry or coming with a group.
Call now
By email
reservas@
riasbajasplayadelingles.com
For groups, events or anything that needs written confirmation.
Send an emailPlease note: every booking remains pending until the Maître confirms it by email or phone. Service hours: every day, 1:00 pm to 11:00 pm, last kitchen order around 10:30 pm.
Events · Celebrations · Groups
Events, celebrations and group meals
For weddings, communions, birthdays, family gatherings or business meals, the Rías Bajas team will help you arrange the booking and adapt the experience to your party.
- Weddings and banquets
- Communions and christenings
- Birthdays and anniversaries
- Business meals and meetings
- Christmas dinners and year-end celebrations
Takeaway
Rías Bajas to take home
If you would rather enjoy our cooking at home, you can order and collect it at the restaurant.
- Order by phone: +34 928 764 033
- Collection at Avenida de Tirajana, Playa del Inglés
- We currently do not offer home delivery
- We will tell you the waiting time when you order
Allergens · Intolerances
We eat with you, no surprises
If you have a food allergy or intolerance, you are in good hands. Allergen information is available and our team will adapt dishes to your needs wherever possible.
To make sure everything goes smoothly, please tell us twice:
- When you book — note your allergies in the comments so we can prepare your table in advance.
- When you arrive — confirm it with your waiter and the dining-room team before ordering.
- An allergen menu is available in the dining room. Just ask for it.
- We adapt dishes wherever produce and technique allow.
Location
Where to find us
Edificio Playa del Sol, Avenida de Tirajana — in the heart of Playa del Inglés, a short walk from the Yumbo Centre.
AddressEdificio Playa del Sol
Avenida de Tirajana
35100 Playa del Inglés
Avenida de Tirajana
35100 Playa del Inglés
MunicipalitySan Bartolomé de Tirajana
Las Palmas, Gran Canaria
Las Palmas, Gran Canaria
Phone+34 928 764 033
HoursEvery day
1:00 pm – 11:00 pm
1:00 pm – 11:00 pm
Load the map of Rías Bajas Playa del Inglés
Edificio Playa del Sol · Av. de Tirajana
What guests say
Read real reviews
Read diners on Google and TripAdvisor, follow the house on Instagram and catch the news on Facebook.
Rated 4.6 out of 5. Read the reviews or leave yours in a minute.
TripAdvisor
Reviews from travellers who have eaten at the restaurant.
See TripAdvisorThe produce of the day, the dining room and what is coming out of the kitchen.
Follow on InstagramEvents, special dates and direct news from the house.
Follow on Facebook
Where we are
A Galician seafood restaurant in Playa del Inglés
If you are looking for fresh fish, shellfish or Galician cooking in the south of Gran Canaria, you are in the right place.
Rías Bajas is a Galician seafood restaurant in the centre of Playa del Inglés, on Avenida de Tirajana, a short walk from the Yumbo Centre. Since 1985 we have worked with Atlantic produce, traditional recipes and a curated wine cellar.
If you are searching for a fresh fish restaurant in Gran Canaria or seafood near Maspalomas, our menu carries lobster, spider crab, clams, razor clams, barnacles, sea bass, turbot, hake and the catch of the day on the chalkboard.
For residents of San Bartolomé de Tirajana and visitors to the south of the island, we are a recognised address for Galician cuisine in Gran Canaria: pulpo a la gallega (Galician-style octopus), lacón con grelos, the house empanada and caldeiradas — plus chargrilled meats when you fancy something different.
Booking is easy: online, by phone or by email. We also host events and celebrations and offer takeaway.
Frequently asked questions
Before you come
At Edificio Playa del Sol, Avenida de Tirajana, 35100 Playa del Inglés (San Bartolomé de Tirajana, Gran Canaria) — a short walk from the Yumbo Centre.
We open every day from 1:00 pm to 11:00 pm, with the last kitchen order at around 10:30 pm.
Three options: online through our own booking system, by phone on +34 928 764 033 or by email to reservas@riasbajasplayadelingles.com.
No. Every booking remains pending until the Maître confirms it by email or phone. We will get back to you as soon as possible.
Yes. For weddings, birthdays, family gatherings or business meals, the team will help you arrange everything. See groups & events or write to reservas@riasbajasplayadelingles.com.
Yes. Order by phone on +34 928 764 033 and collect at the restaurant. We currently do not offer home delivery.
Tell us when you book (in the comments) and let the dining-room team know when you arrive. Allergen information is available and the kitchen adapts dishes where possible.